Oh, thank goodness I'm back in the system...it's been too long. Well, after a few wonderfully relaxing days at the beach, we are back at our housesitting gig. It's been a week of shrimp and potatoes - oh, too bad! The potatoes are lovely Yukon golds, which we've had for a couple of weeks now - they needed to be used. Shrimp has faded into beach memories. To the freezer! Tonight it'll be the remaining chicken, salad, maybe a potato, and probably a veg. YES, hard to believe, but we still have a few carrots.
These last almost-3 weeks have been an odd time, with unexpected grandchild care, housesitting, and a few days at the beach in between all that. It's been a little unsettling, and until today I haven't been able to tell you about the past week. Work is providing its own stress, particularly since I couldn't get to my blog. Thankfully it's fine now.
We're looking forward to returning home and resuming eating down of our OWN pantry and freezer, though have been glad to help out our friends! Look for more updates as we transition our stuff back home, pick up the pace of 'eating down' and saving money!
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I like this blogging thing you are doing, A! I have never quite understood the concept, but thanks to you, I am becoming awake to it. xoxoxo M
ReplyDeletePrepare yourself, dear friend. We are bringing interesting new additions to your pantry :)
ReplyDeleteWhat intriguing comments!! Thanks, friends!
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